Are you craving a delicious dessert that’s easy to whip up? Look no further! Peach cobbler is a classic dish that brings the warmth of home baking into your kitchen. Made with simple ingredients and offering a delightful combination of sweet peaches and a buttery crust, this peach cobbler recipe is perfect for anyone, whether you’re a seasoned chef or a beginner looking to impress.
Peach Cobbler Recipe With Canned Peaches
This recipe is incredibly simple, especially if you’re using canned peaches. Canned peaches are a great shortcut that still provides the sweet, juicy flavor we all love. Begin by preheating your oven so that it’s nice and hot when you’re ready to bake. While that preheats, grab your favorite baking dish and lightly grease it to ensure your peach cobbler comes out easily.
Next, drain the canned peaches and mix them with a bit of sugar, cinnamon, and a squeeze of lemon juice for that extra zing. Pour the peach mixture into the prepared baking dish. Now it’s time to make the topping! A blend of flour, sugar, baking powder, and milk will create a light, fluffy topping when baked. Pour this mixture over the peaches and watch the magic happen as it transforms in the oven.
Easy Peach Cobbler Recipe (Made with Canned Peaches) VIDEO
As it bakes, the fruity aroma will fill your house, making it almost impossible to wait! Allow your cobbler to cool slightly before serving. This peach cobbler is delightful on its own, but for an indulgent treat, add a scoop of vanilla ice cream on top. The warm cobbler and cold ice cream create the perfect contrast, offering a delightful experience with every bite.
This charming dish isn’t just for special occasions; it’s perfect for weeknight desserts, potlucks, or any gathering where delicious food is appreciated. Your family and friends will rave about this peach cobbler, and you might just find it becoming a regular in your dessert rotation. Enjoy the sweet taste of summer, no matter what the season is, with this easy and satisfying peach cobbler recipe!
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Easy Peach Cobbler Recipe (Using Peach Pie Filling) – Sizzling Eats
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